Creamy Mushroom and Spinach Pasta
Recipe type: Dinner
Cuisine: Italian
Prep time: 
Total time: 
This simple yet hearty pasta can be easily thrown together in 20 minutes or less!
  • 1 box fettuccine
  • ½ Tablespoon butter
  • 1 carton sliced mushrooms
  • ½ bag of spinach
  • ½ onion
  • 3 ounces cream cheese, cubed
  1. Melt ½ tablespoon butter over medium heat.
  2. Chop ½ an onion and add to the pan. Cook over medium heat until onions are golden in color and then add mushrooms.
  3. While onions and mushrooms are caramelizing, add fettuccine and spinach to boiling water. Follow package instructions for cook time.
  4. Once the pasta and spinach has cooked, drain and add in cream cheese while the noodles are still warm.
  5. Add the onions and mushrooms into the pasta and toss until all fettuccine has been coated.
Recipe by Paintbrushes & Popsicles at